Pineapple Sherbet #2 Recipe

Pineapple Sherbet #2 Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
1 cup: Water,
1 cup: Pineapple, crushed
1/4 tsp: Salt,
1 cup: Sugar,
1/4 cup: Lemon juice,
1 cup: Milk,

Directions:
Combine sugar, salt and water. Boil 5 minutes. Cool, add pineapple,
milk and lemon juice. Mix well. Freeze. Serves 6. Source: Mrs. Ben
Nelson, Union Grange, Richland County, OH


Source from luhu.jp

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