Pollys Johnnycakes Recipe

Pollys Johnnycakes Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
1 package: Corn muffin mix, Jiffy brand
3/4 cup: Milk,
2 tbsp: Butter or shortening, melted
1: Egg,

Directions:
Mix corn muffin mix according to directions on package EXCEPT leave
out some of the liquid so batter is thicker than normal. Batter
should be a little thinner than pancake batter. Heat griddle and fry
johnny cakes like a pancake, turning only once.


Source from luhu.jp

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