Popcorn Balls (harrington) Recipe

Popcorn Balls (harrington) Recipe

Yield: 36 Servings
Recipe by luhu.jp

Ingredients:
1/2 pint: Karo syrup,
1 1/2 pint: Brown sugar,
2 tbsp: Butter,
1 tsp: Vinegar,
1/2 tsp: Baking soda,
6 quart: Popcorn, about

Directions:

Heat mixture until it harders when dropped in water. Move to back of
stove, add baking soda dissolved in 1 T. water, and pout over frech
popcorn. Will make about
3 dozen balls.

Source: Emma Harrington, Brinfield Grange, Portage County, OH


Source from luhu.jp