Turkey Mole #2 Recipe
Yield: 6 servingsYield: 6 servings
Recipe by luhu.jp
Ingredients:
4 lb: turkey pieces,
1 teaspoon: salt,
1/4 teaspoon: pepper water,
1/4 cup: onion, instant minced
16 oz: can tomatoes,
1 pkg: chili seasoning mix (1.5 oz.,
1/4 cup: peanut butter,
1/3 cup: semi-sweet chocolate pieces,
2 tablespoon: sugar,
1/4 teaspoon: cinnamon,
Directions:
Put turkey pieces, salt, pepper, water in crock pot. Cover and cook on low
5 - 7 hours or until tender. Cool, remove skins. Measure 3 cups broth into
cooker. Add turkey and remaining ingredients. Cover and cook on high 1 - 2
hours longer. From "Womans Day Crockery Cook Book" Meal Mastered by
Heather Smith
Yield: 6 servings
Source from luhu.jp
5 - 7 hours or until tender. Cool, remove skins. Measure 3 cups broth into
cooker. Add turkey and remaining ingredients. Cover and cook on high 1 - 2
hours longer. From "Womans Day Crockery Cook Book" Meal Mastered by
Heather Smith
Yield: 6 servings
Source from luhu.jp