Pork Maryland Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
2 tbsp: Plain Flour,
1 tsp: Paprika,
Salt and Pepper,
1: Egg,
1 ounce: Wholemeal Breadcrumbs,
1 tsp: Dried Mixed Herbs,
2: 4 oz Pork Escalopes,
Directions:
Mix together flour, salt. pepper and paprika. Place in a shallow dish.
Lightly beat 1 egg and place in another dish.
Mix together dried wholemeal breadcrumbs and dried mixed herbs and
place in a third shallow dish.
Take Pork Escalopes and turn in flour then egg and breadcrumb mixture
to coat.
Place on a lightly greased baking sheet and drizzle with a little
oil. Cook at 400F,200C, Gas 6 for 20 minutes, turning halfway through
cooking, until crisp on the outside and the meat is tender. Serve
with jacket potatoes and salad.
Source from luhu.jp
Lightly beat 1 egg and place in another dish.
Mix together dried wholemeal breadcrumbs and dried mixed herbs and
place in a third shallow dish.
Take Pork Escalopes and turn in flour then egg and breadcrumb mixture
to coat.
Place on a lightly greased baking sheet and drizzle with a little
oil. Cook at 400F,200C, Gas 6 for 20 minutes, turning halfway through
cooking, until crisp on the outside and the meat is tender. Serve
with jacket potatoes and salad.
Source from luhu.jp
Tags
Meats