Coachs Bar-b-que Sauce I Recipe
Yield: 50 ServingsRecipe by luhu.jp
Ingredients:
1 gallon: Ketchup,
7 1/2 ounce: Liquid barbecue smoke,
5 ounce: Hot pepper sauce,
1/2 cup: Apple cider vinegar,
1/2 cup: Lemon juice concentrate,
1: Margarine,
5 tbsp: Bodacious bar-b-que spice,
3 1/2 lbs: Brown sugar,
Directions:
Recipe by: Jim Sposato Preparation Time: 1:40 Bring to a slow boil
and then cool. Add brown sugar and stir every 30 minu
Source from luhu.jp
and then cool. Add brown sugar and stir every 30 minu
Source from luhu.jp
Tags
Bbq sauces