Coconut Cake Filling Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
1 large: Coconut *,
1 pinch: Salt,
1 pint: Milk, Sweet
1 cup: Sugar,
1 tbsp: Flour, Heaping
Directions:
* Coconut should be split, peeled, and grated. Milk should be added
to coconut milk to make 1 pint. ~-- Cook all ingredients in a 3-quart
saucepan except coconut until thick. Add coconut and cook another 10
minutes on low-heat. Cool before putting on any white cake.
Source from luhu.jp
to coconut milk to make 1 pint. ~-- Cook all ingredients in a 3-quart
saucepan except coconut until thick. Add coconut and cook another 10
minutes on low-heat. Cool before putting on any white cake.
Source from luhu.jp
Tags
Cakes