Coffee Can Cookery Recipe
Yield: 1 ServingRecipe by luhu.jp
Ingredients:
2 Strips: bacon,
1 Med.: potato, sliced
1 Med.: onion, sliced
1 Med.: tomato, sliced
2 Stalks: celery,
1/3 lbs: Ground beef,
1: Carrot,
Salt and pepper to taste,
Coffee can and lid,
Directions:
Cut carrot in half lengthwise. Cut celery and carrot into 2" lengths.
Cut bacon in half. Mold 2 meat patties. Place 2 pieces of bacon on
bottom of can. Place layers of all ingredients. Repeat. Place closed
coffee can on top of glowing coals for 25 min. Open lid and check
after 10 minutes, if browning too rapidly, pour 2 Tb. of water in can.
Girl Scouts of America
Source from luhu.jp
Cut bacon in half. Mold 2 meat patties. Place 2 pieces of bacon on
bottom of can. Place layers of all ingredients. Repeat. Place closed
coffee can on top of glowing coals for 25 min. Open lid and check
after 10 minutes, if browning too rapidly, pour 2 Tb. of water in can.
Girl Scouts of America
Source from luhu.jp