Coxs Dry Rub Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
5 tbsp: Paprika,
4 tbsp: MSG,
2 tsp: Garlic powder,
2 tsp: Cayenne pepper,
1 tsp: White pepper,
1 tsp: Nutmeg,
1 tsp: Cloves,
4 tbsp: Seasoned pepper,
4 tsp: Onion powder,
3 tbsp: Chili powder,
1 tbsp: Salt,
Directions:
Combine all ingredients and store in a tightly sealed glass jar. Rub
liberally into meats before cooking.
Source from luhu.jp
liberally into meats before cooking.
Source from luhu.jp