Crawfish Or Shrimp Cocktail Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Heinz chili sauce,
1/2 cup: Catsup,
1/2 cup: Horseradish,
1 tbsp: Lea & Perrins Worcestershire,
1/2 tsp: Salt,
1 tbsp: Lemon or lime juice,
1/2 cup: Parsley, chopped fine
Louisiana hot sauce,
Boiled crawfish or shrimp,
Directions:
Combine all ingredients to make sauce. Pour over crawfish or shrimp,
or dip the crawfish or shrimp in the sauce. Justin Wilsons "Gourmet
and Gourmand Cookbook"
Source from luhu.jp
or dip the crawfish or shrimp in the sauce. Justin Wilsons "Gourmet
and Gourmand Cookbook"
Source from luhu.jp