Cream Cheese Bars Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Brown sugar, packed
1/4 cup: Butter,
1 cup: Bisquick baking mix,
1/2 cup: Walnuts, chopped
1 package: Cream cheese, 8 oz softened
1/4 cup: Sugar, granulated
1 tbsp: Lemon juice,
2 tsp: Milk,
1/2 tsp: Vanilla,
1: Egg,
Directions:
Fat grams per serving: Approx. Cook Time:
:45
Preheat oven to 350F. Grease 8" square pan. Mix brown sugar and
butter till well blended. Stir in Bisquick and walnuts till mixture
is crumbly; reserve 1 cup. Press remaining mixture in pan with
fingers. Bake 12 minutes. Mix cream cheese and granulated sugar;
beat in remaining ingredients till smooth. Spread cream cheese
mixture over layer in pan; sprinkle with crumbly mixture. Bake till
centre is firm, about 25 minutes. NB. Results arent always
consistent (sometimes its too crumbly or the bottom layer sticks in
the pan).
Source from luhu.jp
:45
Preheat oven to 350F. Grease 8" square pan. Mix brown sugar and
butter till well blended. Stir in Bisquick and walnuts till mixture
is crumbly; reserve 1 cup. Press remaining mixture in pan with
fingers. Bake 12 minutes. Mix cream cheese and granulated sugar;
beat in remaining ingredients till smooth. Spread cream cheese
mixture over layer in pan; sprinkle with crumbly mixture. Bake till
centre is firm, about 25 minutes. NB. Results arent always
consistent (sometimes its too crumbly or the bottom layer sticks in
the pan).
Source from luhu.jp
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