Date Macaroons Recipe

Date Macaroons Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
2: Egg whites,
1 cup: Chopped dates,
1 cup: Powdered sugar,
1 cup: Chopped nuts,

Directions:
Prize winning recipe

Beat egg whites until stiff and dry. Add remaining ingredients in
order given. Drop by teaspoonfuls onto well-oiled baking sheet. Bake
in slow oven (325 F) until delicate brown. Cool before removing from
pan. 24 servings. Mrs. R.F. Estes, Laramie, WY.


Source from luhu.jp

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