Diabetic Apple Cake Recipe
Yield: 1 CakeRecipe by luhu.jp
Ingredients:
2 1/2 cup: Flour,
3 tsp: Soda,
2 tsp: Cinamon,
1/2 tsp: Nutmeg,
1 tsp: Salt,
1 cup: Butter,
2 tsp: Vanilla,
2: Eggs,
1 tsp: Liquid Sugar substitute,
4 cup: Grated apple,
1 cup: Walnuts,
Directions:
Mix dry ingredients; add butter, eggs, sugar substitute, and blend
well. Stir in grated apples and nuts. Bake in well-greased 9 x 13 pan
at 375 degrees, 40-50 minutes.
Food Exchange per serving: 1/2 FAT EXCHANGE + 1 STARCH/BREAD EXCHANGE
+ 1/2 FRUIT EXCHANGE
Source: The Big Fat Red Juicy Apple Cook Book
Brought to you and yours via Nancy OBrion and her Meal-Master
Source from luhu.jp
well. Stir in grated apples and nuts. Bake in well-greased 9 x 13 pan
at 375 degrees, 40-50 minutes.
Food Exchange per serving: 1/2 FAT EXCHANGE + 1 STARCH/BREAD EXCHANGE
+ 1/2 FRUIT EXCHANGE
Source: The Big Fat Red Juicy Apple Cook Book
Brought to you and yours via Nancy OBrion and her Meal-Master
Source from luhu.jp