Dishpan Cookies Recipe

Dishpan Cookies Recipe

Yield: 24 Servings
Recipe by luhu.jp

Ingredients:
2 cup: Brown sugar,
2 cup: White sugar,
2 cup: Liquid shortening,
4: Eggs,
2 tsp: Vanilla,
4 cup: Flour,
1 1/2 cup: Oats,
2 tsp: Baking soda,
3 cup: Corn flakes,
2 cup: Coconut flakes,
1 1/2 cup: Nuts,
1 tsp: Salt,

Directions:

Cream sugars, oil, eggs, and vanilla. Mix in gradually the last 7
ingredients. Drop by teaspoon on ungreased cookie sheet. Bake in a
350 degree oven for 8 to 10 minutes. Randy Rigg


Source from luhu.jp