Salsa Iv Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 each: Tomato, diced
1 each: Pepper, bell, green, seeded/diced
3 each: Jalapeno, deveined
1/4 cup: Onion, red, chopped
2 tbsp: Coriander, fresh, chopped
1 tbsp: Lime juice,
1 pinch: Sugar, opt
Salt,
Pepper, black
Directions:
In a bowl, combine tomatoes, peppers, onion, coriander and lime
juice. Just before serving, season with pinch sugar, salt and pepper
to taste. Makes about 2 cups. From The (Montreal) Gazette, 5/29/91
per James Lor
Source from luhu.jp
juice. Just before serving, season with pinch sugar, salt and pepper
to taste. Makes about 2 cups. From The (Montreal) Gazette, 5/29/91
per James Lor
Source from luhu.jp