Sandys Chili Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/3 cup: Oil,
3 medium: Onions, chopped
2 Stalks: celery, chopped
4 Cloves: garlic, minced
1: Bell pepper, chopped
1: Jalapeno pepper, minced
2 lbs: Tofu chunks,
2 tbsp: Each ground red chilis, cumin, oregano
1: Bay leaf,
2 cup: Water,
2: 28 oz. cans tomatos,
6 ounce: Can tomato paste,
2 can: Kidney beans salt to taste,
Directions:
Saute first five ingredients in oil until limp. Add tofu and saute
until browned. Mix the spices together in a bowl and sprinkle into
the pot. Mix thoroughly. Add water, tomatoes and tomato paste. Stir.
Bring to a boil. Reduce heat and simmer for 2 hours, stirring
occasionally. If desired, at this point, add the kidney beans. Taste
and correct seasoning. The addition of 1 tsp to 1 tblsp of cayenne
pepper can make this gradually more spicy. As the recipe reads, itUs
fairly tame. NOTE: The ground chilis are NOT chili powder. Most
chili powder is made up of a combination of chilis, oregano, cumin,
salt and garlic. If chili powder is all you can find, then you will
have to readjust the cumin and oregano amounts.
Source from luhu.jp
until browned. Mix the spices together in a bowl and sprinkle into
the pot. Mix thoroughly. Add water, tomatoes and tomato paste. Stir.
Bring to a boil. Reduce heat and simmer for 2 hours, stirring
occasionally. If desired, at this point, add the kidney beans. Taste
and correct seasoning. The addition of 1 tsp to 1 tblsp of cayenne
pepper can make this gradually more spicy. As the recipe reads, itUs
fairly tame. NOTE: The ground chilis are NOT chili powder. Most
chili powder is made up of a combination of chilis, oregano, cumin,
salt and garlic. If chili powder is all you can find, then you will
have to readjust the cumin and oregano amounts.
Source from luhu.jp