Sauteed Salmon Steaks. Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/4 cup: Butter,
1/4 cup: Apple cider,
2 tbsp: Prepared mustard,
4: Fish steaks,
Directions:
Melt butter in a skillet. Spread surface of fish steaks with mustard.
Add cider to butter and sautee steaks ten minutes on a side in this
mixture. Also for: Any large fish steak will work. Suggestions: SUBST
beer for Apple Cider. Recipe date: 11/28/87
Source from luhu.jp
Add cider to butter and sautee steaks ten minutes on a side in this
mixture. Also for: Any large fish steak will work. Suggestions: SUBST
beer for Apple Cider. Recipe date: 11/28/87
Source from luhu.jp