Eclair Cake Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 package: Large cool whip,
1 package: Grahem crackers, box
2 package: Vanilla instant pudding mix,
4 cup: Milk,
1/4 cup: Hersheys cocoa,
1/2 cup: Butter,
1 can: Sweetened condensed milk,
Directions:
Mix pudding and milk, stir as box directs. Add cool whip. Place 15
crackers squares on bottom of a 13x9" pan. Add 1/2 of the p8dding
mix. Place another 15 crackers on top. Add remaining pudding. Top
with another 15 crackers. Then mix toether the cocoa, butter and
sweetened condensed milk. Blend over heat until together. Place it on
top of the crackers.
Source from luhu.jp
crackers squares on bottom of a 13x9" pan. Add 1/2 of the p8dding
mix. Place another 15 crackers on top. Add remaining pudding. Top
with another 15 crackers. Then mix toether the cocoa, butter and
sweetened condensed milk. Blend over heat until together. Place it on
top of the crackers.
Source from luhu.jp