Fattigmann Ii Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
6: Eggs, separated
6 tsp: Sugar,
2 cup: Thin cream,
2 cup: Flour,
1 tsp: Baking powder,
1/2 tsp: Cinnamon or cardamom,
More flour,
2 lbs: Lard or cooking oil,
Directions:
Beat egg yolks with sugar until thick and yellow. Add cream, and
flour mixed with baking powder and cinnamon or cardamom. Fold in the
stiffly beaten egg whites and add more flour, enough to make a
pliable dough. Follow directions for preceding Fattigmann. Makes
about 84 fattigmann.
Source from luhu.jp
flour mixed with baking powder and cinnamon or cardamom. Fold in the
stiffly beaten egg whites and add more flour, enough to make a
pliable dough. Follow directions for preceding Fattigmann. Makes
about 84 fattigmann.
Source from luhu.jp