Sesame Shrimp & Asparagus Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 Cloves: garlic, chopped
1 tbsp: Fresh ginger root, chopped
3/4 lbs: Medium shrimp,
2 tsp: Vegetable oil,
2 tbsp: Dry sherry,
1/2 lbs: Asparagus, blanched, cut diagonally in 1 inch pieces
12 ounce: Cooked spaghettini,
2 tbsp: Sesame seeds, toasted
2: Scallions, chopped
1 tsp: Sesame oil,
Directions:
Stir fry garlic, ginger root and shrimp in vegetable oil over high
heat until shrimp begins to turn pink (about 2 minutes). Add sherry
and asparagus. Cook, stirring, 2 minutes. Toss with remaining
ingredients.
Source from luhu.jp
heat until shrimp begins to turn pink (about 2 minutes). Add sherry
and asparagus. Cook, stirring, 2 minutes. Toss with remaining
ingredients.
Source from luhu.jp