Shortcut Chicken Gravy Recipe

Shortcut Chicken Gravy Recipe

Yield: 16 Servings
Recipe by luhu.jp

Ingredients:
3 tbsp: Margarine or butter,
3 tbsp: All-purpose flour,
1 Can: condensed Chicken Broth,
1/2 cup: Milk,

Directions:

In 2-quart saucepan over medium heat, melt margarine; add flour. Cook
1 minute, stirring constantly. Gradually stir in broth and milk. Cook
until gravy boils and thickens, stirring constantly. Makes about 2
cups gravy.

SHORTCUT BEEF GRAVY: Prepare Shortcut Chicken Gravy as directed,
except substitute 1 can (10 1/2 oz) condensed Beef Broth for the
chicken broth.


Source from luhu.jp