Shrimp Casserole Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 lbs: Shrimp,
1 Box: of yellow rice,
1 large: Onion,
1 Stick: of butter,
1 can: Cream of mushroom soup,
1 can: Ro-Tel tomatoes,
Directions:
Cook rice as directed on the package. Saute the large onion and
shrimp in butter until the shrimp turn pink. Add the cream of
mushroom soup, Ro-Tel tomatoes and cooked rice to shrimp and onion.
Mix all ingredients together and pour into the pan. Bake at 350
degrees for 1 hour. Randy Rigg
Source from luhu.jp
shrimp in butter until the shrimp turn pink. Add the cream of
mushroom soup, Ro-Tel tomatoes and cooked rice to shrimp and onion.
Mix all ingredients together and pour into the pan. Bake at 350
degrees for 1 hour. Randy Rigg
Source from luhu.jp
Tags
Casseroles