Sourdough Beer Bread Recipe

Sourdough Beer Bread Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 1/3 cup: Sourdough starter,
1/4 cup: Water,
1/2 cup: Flat beer,
2 tbsp: Vegetable oil,
3 cup: Bread flour,
1 1/2 tsp: Salt,
1 tbsp: Sugar,
1 1/2 tsp: Yeast,

Directions:

Place all the ingredients in the machine and program for basic white
bread. Set the temperature control to Dark and press Start. Suggest
is to flatten beer, pour it into a small saucepan and heat it to a
simmer. By the time the beer cools down, it will be flat.


Source from luhu.jp