Sourdough Steak Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
3 lbs: Round steak [1" thick],
1 cup: Flour,
2 tsp: Onion salt,
2 tsp: Paprika,
1 tsp: Pepper,
1 cup: Sourdough starter [recipe follows],
3/4 cup: Shortening,
Directions:
1) Using a meat tenderizing mallet or knife, pound steak to "
thick... and cut into serving pieces... 2) Combine flour and
seasonings, and dip steak pieces in sourdough starter then in flour
mixture... 3) Fry in about 1" of hot shortening... and serve
Source from luhu.jp
thick... and cut into serving pieces... 2) Combine flour and
seasonings, and dip steak pieces in sourdough starter then in flour
mixture... 3) Fry in about 1" of hot shortening... and serve
Source from luhu.jp