South American Hot Bbq Sauce Recipe

South American Hot Bbq Sauce Recipe

Yield: 3 Servings
Recipe by luhu.jp

Ingredients:
1/2 cup: Minced yellow onion,
1/2 cup: Minced sweet green pepper,
2 Cloves: garlic, crushed
1/4 cup: Olive oil,
2 tsp: Chili powder,
2 cup: Tomato puree,
1/2 cup: Red wine vinegar,
1/3 cup: Firmly packed dark brown sugar,
1/4 tsp: Crushed dried hot red chili peppers,
1 1/2 tsp: Salt,

Directions:

Stir fry onion, green pepper and garlic in oil in a saucepan over
moderate heat 5 to 8 minutes until onion is pale golden. Add chili
powder and stir fry 1 to 2 minutes. Add remaining ingredients, cover
and simmer 30 minutes. Use as a basting sauce for spareribs, beef or
poultry.


Source from luhu.jp