Fried Onion Rings Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Flour, sifted
1/2 tsp: Salt,
1/2 tsp: Baking soda,
1 each: Egg,
1 cup: Buttermilk,
Peanut oil,
Directions:
3-4 ea spanish onion, large Cut onions into slices 1/4 inch thick.
Separate slices into rings. Soak in ice water for at least two hours.
Drain, then dry. Meanwhile, sift flour with salt and baking soda. Beat
egg;add buttermilk add dry ingredients and beat until blended. Dip
onion rings into batter and fry in deep hot peanut oil until golden
brown. Drain on paper towels.
Source from luhu.jp
Separate slices into rings. Soak in ice water for at least two hours.
Drain, then dry. Meanwhile, sift flour with salt and baking soda. Beat
egg;add buttermilk add dry ingredients and beat until blended. Dip
onion rings into batter and fry in deep hot peanut oil until golden
brown. Drain on paper towels.
Source from luhu.jp