Frosted Grapes Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1: Egg white, lightly beaten
1 tsp: Water,
Directions:
Add distinction to any occasion with these frosted jewels.
Equal, sugar substitute seedless red or green grapes
In small bowl, combine egg white and water. Dip grapes in egg white,
roll in Equal. Let dry at room temperature. Use as a garnish for
fancy desserts or on a fruit party tray.
Origin: Equals 10 th Anniversary Recipe Book, Collectors Edition.
Shared by: Sharon Stevens.
Source from luhu.jp
Equal, sugar substitute seedless red or green grapes
In small bowl, combine egg white and water. Dip grapes in egg white,
roll in Equal. Let dry at room temperature. Use as a garnish for
fancy desserts or on a fruit party tray.
Origin: Equals 10 th Anniversary Recipe Book, Collectors Edition.
Shared by: Sharon Stevens.
Source from luhu.jp
Tags
Desserts