Garlic Mackerel Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
Large mackerel, or 8 small
Clove garlic,
Seasoned flour,
Butter for frying,
Lemon juice,
Directions:
Mince garlic very finely Divide between the fish and rub in well.
Roll mackerel in beaten egg and then in flour. Fry in butter for 4-5
minutes each side.
Sprinkle with lemon juice and serve.
Source from luhu.jp
Roll mackerel in beaten egg and then in flour. Fry in butter for 4-5
minutes each side.
Sprinkle with lemon juice and serve.
Source from luhu.jp
Tags
Seafood