Garlicky Mushrooms Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Sliced mushrooms,
4 tbsp: Olive oil,
7 large: Cloves fresh garlic, sliced
3 tbsp: Chopped parsley,
Salt and pepper to taste,
Directions:
Saute mushrooms in olive oil, covered, about 15 minutes. Uncover; add
garlic, parsley, salt and pepper. Simmer until liquid evaporates. Do
not let garlic brown. Serve and enjoy.
Source from luhu.jp
garlic, parsley, salt and pepper. Simmer until liquid evaporates. Do
not let garlic brown. Serve and enjoy.
Source from luhu.jp