Spirited Fruit Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
-Karen Thackeray,
1/4 cup: Orange flavored liqueur, OR orange juice
3 tbsp: Lemon juice,
2 tbsp: Sugar,
3 cup: Assorted fresh/cut-up fruit,
Directions:
In medium bowl, combine liqueur, lemon juice and sugar; stir until
sugar dissolves. Stir in fruit.
Cover; refrigerate 4 hours or overnight, stirring occasionally.
Serve with cheesecake, pound cake, ice cream ir sherbet. Refrigerate
leftovers (if there are any!).
47 calories; 0 fat; 1 mg sodium; 0 mg cholesterol
Source: No Guilt Desserts
Source from luhu.jp
sugar dissolves. Stir in fruit.
Cover; refrigerate 4 hours or overnight, stirring occasionally.
Serve with cheesecake, pound cake, ice cream ir sherbet. Refrigerate
leftovers (if there are any!).
47 calories; 0 fat; 1 mg sodium; 0 mg cholesterol
Source: No Guilt Desserts
Source from luhu.jp