Ginger Marinade *** Tpbd20b Recipe

Ginger Marinade *** Tpbd20b Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2 each: Garlic, fresh, chopped clov
1 tsp: Ginger, fresh grated
1 each: Onion, halved and cut in s
3 tbsp: Balsamic vinegar,
1 tbsp: Rosemary,

Directions:
put in dish just big enough to hold the meat. Add a dry red wine
until meat is 3/4 covered. Turn often. FROM: ROBBIE WARINNER
(TPBD20B)


Source from luhu.jp

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