Gingerbread-bisquick Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
-Madeline Whalley BWPG01A,
1 cup: Bisquick, mix
1/4 tsp: Cinnamon,
1/4 tsp: Cloves,
1/4 tsp: Ginger,
2 tbsp: Sugar,
1: Yolk, or half egg
1/4 cup: Molasses,
1/4 cup: -water,
Directions:
Stir in sugar and spices into mix. Add water, egg, and Molasses. Stir
half into mix beat 2 minutes. Add remainer and beat 1 minute. Bake in
a 4 X 6 inch pan that has been greased and floured at 350 for about
40 minutes. Or bake in a waffle Iron for gingerbread waffles top
waffles with whipped cream and chopped bananas for something special.
formatted by Diana Lewis
Source from luhu.jp
half into mix beat 2 minutes. Add remainer and beat 1 minute. Bake in
a 4 X 6 inch pan that has been greased and floured at 350 for about
40 minutes. Or bake in a waffle Iron for gingerbread waffles top
waffles with whipped cream and chopped bananas for something special.
formatted by Diana Lewis
Source from luhu.jp