Gingery Carrot Bread Recipe

Gingery Carrot Bread Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
-FHMN87A,
1 1/4 cup: Water,
1 package: Yeast,
3 1/2 cup: Whole wheat flour,
2 tbsp: Cashews,
1 1/4 tsp: Freshly grated ginger root,
1 1/4 tsp: Salt,
1 1/4 cup: Grated carrots,

Directions:

Put in the bread machine in the manufacturers specified order. Let the
machine do its magic on white bread cycle.


Source from luhu.jp