Godiva Mocha Frapp Recipe

Godiva Mocha Frapp Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2 ounce: Dark roast coffee,
6 tbsp: Unsweetened cocoa,
6 tbsp: Sugar,
1 quart: Coffee ice cream,
1 1/2 cup: Milk,

Directions:
Brew strong coffee using 4 cups cold water. Whisk together the cocoa
and sugar. Whisk in to the hot coffee. Cool then chill. In batches
combine the cold coffee, ice cream and milk in a blender and process
until blended and foamy. Fill 8 to 10 soda glasses with frapp
mixture. Sift cocoa powder over the tops and serve with straws. The
recipe originally called for Godiva Special Roast coffee but I think
its just a darker roast. This recipe was found at the Godiva
Chocolate site.


Source from luhu.jp

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