Strawberry Buttermilk Pancakes Recipe
Yield: 30 ServingsRecipe by luhu.jp
Ingredients:
2: Eggs,
2 1/2 cup: Buttermilk,
1 tsp: Baking soda,
1/4 cup: Melted butter or margarine,
2 1/2 cup: Flour,
1 tbsp: Sugar,
2 tsp: Baking powder,
1 tsp: Salt,
1 cup: Sliced strawberries, fresh OR frozen, thawed and Drained
1/2 cup: Melted butter or margarine,
Directions:
Beat eggs.Add buttermilk,baking soda and melted butter.Stir in flour,
sugar,baking powder and salt.Fold in strawberries.Preheat electric
skillet to 350 degrees.Lightly,brush surface with butter.Pour 2 tbsp.
batter for each pancake into skillet.Cool until bubbles form on the
surface and edges are dry.Turn and cook 1 to 2 minutes or until done.
Makes 30 - 2" pancakes.
Source from luhu.jp
sugar,baking powder and salt.Fold in strawberries.Preheat electric
skillet to 350 degrees.Lightly,brush surface with butter.Pour 2 tbsp.
batter for each pancake into skillet.Cool until bubbles form on the
surface and edges are dry.Turn and cook 1 to 2 minutes or until done.
Makes 30 - 2" pancakes.
Source from luhu.jp
Tags
Breakfast