Sun-dried Tomato & Basil Pasta Sauce/dressing Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
10: Basil leaves, fresh, large
2: Garlic clove, large
4: Sun-dried tomatoes,
Large, oil-packed
6 tbsp: Olive oil,
1/4 cup: Balsamic vinegar, OR
Red wine vinegar,
1 tsp: Salt,
1/2 tsp: Sugar,
1/4 tsp: Red pepper flakes, dried
Directions:
Insert steel knife in food processor. Place basil in work bowl. With
machine running, drop garlic through feed tube and mince. Scrape down
sides of bowl. Add drained sun-dried tomatoes and process until
finely chopped, scraping down bowl as needed. Add olive oil, vinegar,
salt, sugar and red pepper flakes. Process until tomatoes are pureed,
about 1 1/2 minutes. (Can be prepared 6 hours ahead. Transfer to
small bowl. Cover and let stand at room temperature. Re-whisk before
using if necessary.)
~--
Source from luhu.jp
machine running, drop garlic through feed tube and mince. Scrape down
sides of bowl. Add drained sun-dried tomatoes and process until
finely chopped, scraping down bowl as needed. Add olive oil, vinegar,
salt, sugar and red pepper flakes. Process until tomatoes are pureed,
about 1 1/2 minutes. (Can be prepared 6 hours ahead. Transfer to
small bowl. Cover and let stand at room temperature. Re-whisk before
using if necessary.)
~--
Source from luhu.jp