Supper Roll-ups Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 package: Frozen asparagus, 16oz
1 can: Cream/mushroom soup, 10oz
2 tbsp: Chopped almonds,
2 package: Sliced turkey meat, 4oz
1/3 cup: Dry white wine,
Directions:
Heat oven to 350. Cook asparagus spears as directed on package;
drain. Wrap each turkey slice around 2 or 3 asparagus spears. Place
in ungreased baking dish, 10x6x2 inches. Mix soup and wine; pour over
turkey. Garnish with almonds. Bake uncovered until bubbly, about 25
minutes.
Source from luhu.jp
drain. Wrap each turkey slice around 2 or 3 asparagus spears. Place
in ungreased baking dish, 10x6x2 inches. Mix soup and wine; pour over
turkey. Garnish with almonds. Bake uncovered until bubbly, about 25
minutes.
Source from luhu.jp