Grandmas Italian Sausage Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Ground pork,
1 1/4 tsp: Salt,
1 1/4 tsp: Fennel seeds,
1/2: Red pepper,
Directions:
Combine ingredients and use sausage funnel to force into cleaned
casings OR form into patties or link shapes and cook until browned.
Excellent for use in your basic spaghetti gravy recipe. This is also
great just crumbled on top of pizza. This recipe can be multiplied,
if you wish. I usually make 4-6 pounds at a time. It freezes well.
Source from luhu.jp
casings OR form into patties or link shapes and cook until browned.
Excellent for use in your basic spaghetti gravy recipe. This is also
great just crumbled on top of pizza. This recipe can be multiplied,
if you wish. I usually make 4-6 pounds at a time. It freezes well.
Source from luhu.jp