Green Tomato Casserole Recipe

Green Tomato Casserole Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
3 cup: Green tomatoes, sliced
3: Eggs beaten,
1/2 cup: Milk,
1/2 cup: Cottage cheese,
1/2 tsp: Oregano,

Directions:
Brush bottom and sides of 9 inch pie plate with oil. Arrange tomato
slices in pie pan. In bowl wisk to-gether eggs, milk, cottage cheese
and oregano. Slowly pour mixture over tomatoes in pie plate and bake
at 375 F for 40 minutes.


Source from luhu.jp

Post a Comment

Previous Post Next Post

Contact Form