Hearty Chili Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Beef, ground
2 lbs: Onions sliced,
6: Garlic cloves, minced, or less
6 ounce: Tomato paste, or use about 8 oz cream of tomato soup
6 cup: Kidney beans,
4 ounce: Green chili peppers, chopped, 2 cans
2 tbsp: Chili powder,
2 tsp: Oregano, or less
1/4 cup: Oil,
Directions:
Saute onions in oil. Add ground beef and cook until brown. Add
remaining ingredients including liquid from kidney beans.
Simmer covered for 20 minutes, stirring occasionally. (You may need
to add more water during simmering.)
NOTES:
* A hearty, hot and tasty chili.
: Difficulty: Easy.
: Time: 30 minutes preparation, 20 minutes cooking
: Precision: Approximate measurement OK.
: Pat M. Iurilli
: Bell Communications Research Piscataway, NJ
: {allegra, ihnp4, topaz}!rruxqq!pat
: Copyright (C) 1986 USENET Community Trust
Source from luhu.jp
remaining ingredients including liquid from kidney beans.
Simmer covered for 20 minutes, stirring occasionally. (You may need
to add more water during simmering.)
NOTES:
* A hearty, hot and tasty chili.
: Difficulty: Easy.
: Time: 30 minutes preparation, 20 minutes cooking
: Precision: Approximate measurement OK.
: Pat M. Iurilli
: Bell Communications Research Piscataway, NJ
: {allegra, ihnp4, topaz}!rruxqq!pat
: Copyright (C) 1986 USENET Community Trust
Source from luhu.jp
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Entrees