Home-style Bread Pudding Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2: Eggs, slightly beaten
2 1/4 cup: Milk,
1 tsp: Vanilla,
1/2 tsp: Cinnamon,
1/4 tsp: Salt,
2 cup: 1-inch bread cubes,
1/2 cup: Brown sugar,
1/2 cup: Raisins or chopped dates,
Directions:
In medium mixing bowl, combine eggs with milk, vanilla, cinnamon,
salt, bread, sugar, and raisins or dates. Pour into 1 1/2-qt. baking
dish. Place metal trivet or rack in bottom of crockpot. Add 1/2 cup
hot water. Set baking dish on trivet. Cover pot; cook on high for
about 2 hours. Serve pudding warm or cool. Makes 4 to 6 servings.
Source from luhu.jp
salt, bread, sugar, and raisins or dates. Pour into 1 1/2-qt. baking
dish. Place metal trivet or rack in bottom of crockpot. Add 1/2 cup
hot water. Set baking dish on trivet. Cover pot; cook on high for
about 2 hours. Serve pudding warm or cool. Makes 4 to 6 servings.
Source from luhu.jp