Texas Barbecue Sauce Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
5 ounce: Worcestershire Sauce, 1 bt.
2 cup: Water,
1 cup: Apple Cider Vinegar,
3/4 cup: Lemon Juice,
1/4 cup: Vegetable Oil,
1/4 cup: Brown Sugar, Firmly Packed
2 tsp: Salt,
1 tsp: Garlic Salt,
1/2 tsp: Black Pepper, Ground
Directions:
Combine all the ingredients in a medium saucepan and bring to the
boiling point. Reduce the heat and simmer, uncovered, for 10
minutes. Cool and pour into a tightly covered container. This sauce
will keep, refrigerated, for several weeks. Use for chicken,
hamburgers or steak.
Makes 4 cups of sauce
Source from luhu.jp
boiling point. Reduce the heat and simmer, uncovered, for 10
minutes. Cool and pour into a tightly covered container. This sauce
will keep, refrigerated, for several weeks. Use for chicken,
hamburgers or steak.
Makes 4 cups of sauce
Source from luhu.jp
Tags
Sauces