Toasted Marshmallow Cake Recipe
Yield: 15 ServingsRecipe by luhu.jp
Ingredients:
1 package: Devils food cake mix,
12 large: Marshmallows,
1/2 cup: Brown sugar, packed
1/2 cup: Nuts, chopped
Directions:
Heat oven to 350~. Prepare cake mix as directed on package. Pour
batter into greased and floured baking pan, 13x9". Cut marshmallows
in half crosswise and arrange in rows over batter in pan. Mix brown
sugar and nuts; sprinkle over top. Bake 40-45 minutes. (If
marshmallows become too brown, cover cake with aluminum foil.)
Source from luhu.jp
batter into greased and floured baking pan, 13x9". Cut marshmallows
in half crosswise and arrange in rows over batter in pan. Mix brown
sugar and nuts; sprinkle over top. Bake 40-45 minutes. (If
marshmallows become too brown, cover cake with aluminum foil.)
Source from luhu.jp