Howard Kartens Salsa Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
4 medium: Tomatoes,
Chopped scallions to taste,
1/4 medium: Chopped red onion,
10: Quartered black olives,
1 tbsp: Olive oil,
2 tsp: Red wine vinegar,
Chopped red pepper,
Chopped green pepper,
1 tsp: Salt,
1 tbsp: Ground cumin,
1 tsp: Garlic,
1 tsp: Oregano,
Ground red peppers to taste,
Cayenne pepper to taste,
Directions:
1. Skin tomatoes, remove seeds, chop the flesh moderately fine and
put in a large saucepan. 2. Add remaining ingredients, mix
thoroughly, refrigerate and serve. "You can add any kinda vegetable
you want to this."
Source from luhu.jp
put in a large saucepan. 2. Add remaining ingredients, mix
thoroughly, refrigerate and serve. "You can add any kinda vegetable
you want to this."
Source from luhu.jp
Tags
Appetizers