Incredible Hash Brown Potatoes Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
3 lbs: Frozen hash brown potatoes-,
Thawed and drained,
16 ounce: Cheddar cheese, grated
2 can: Cream of potato soup,
1 1/2 cup: Sour cream,
3/4 cup: Parmesan cheese, grated
Directions:
Combine the first 4 ingredients. Place in a 9x13" baking dish. Top
with Parmesan cheese. Bake at 350 for 1 hour. From: Misty Graves
Date: 23 Sep 96
Source from luhu.jp
with Parmesan cheese. Bake at 350 for 1 hour. From: Misty Graves
Date: 23 Sep 96
Source from luhu.jp