Island Jam Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
4 cup: Cantaloupe, peeled and
Diced,
3: Oranges, peeled and diced
1/4 cup: Lemon juice,
4 cup: Sugar,
1 tsp: Lemon rind,
1 tsp: Orange rind,
1/2 tsp: Salt,
3 cup: Bananas,
Directions:
Combine cantaloupe, oranges, and 1/4 cup lemon juice in heavy
saucepan. Bring to a boil and simmer for 15 mintues. Add sugar, lemon
rind, orange rind, and salt. Continue simmering for 30 mintues. Add 3
cups sliced bananas and continue simmering for an additional 15
mintues. Pour into jelly jars and cover with paraffin. Can be frozen.
Yield 8 (6 ounce) jars.
Source from luhu.jp
saucepan. Bring to a boil and simmer for 15 mintues. Add sugar, lemon
rind, orange rind, and salt. Continue simmering for 30 mintues. Add 3
cups sliced bananas and continue simmering for an additional 15
mintues. Pour into jelly jars and cover with paraffin. Can be frozen.
Yield 8 (6 ounce) jars.
Source from luhu.jp