Turkey Breakfast Sausage Recipe
Yield: 1 BatchRecipe by luhu.jp
Ingredients:
1 lbs: Ground turkey,
2: Garlic cloves, minced
1/4 cup: Onion, chopped
1 tsp: Fresh sage, chopped
1 tsp: Fresh thyme, chopped
1 tsp: Fresh basil, chopped
1/2 tsp: Salt,
1/4 tsp: Black pepper,
1/4 cup: Soda cracker crumbs,
1 tbsp: White wine or water,
Directions:
Mix all ingredients thoroughly with a spoon or your hands; shape into
patties or links and brown in a skillet, or use as bulk sausage in
recipes.
Recipe from Elizabeth Garner/Sacramento, CA. In "Kitchen Table: Where
Herbs and Spices Make a Difference" column in "The Herb Companion."
Dec. 1993/Jan. 1994, Vol. 6, No. 2. Pg. 84. Posted by Cathy Harned.
Source from luhu.jp
patties or links and brown in a skillet, or use as bulk sausage in
recipes.
Recipe from Elizabeth Garner/Sacramento, CA. In "Kitchen Table: Where
Herbs and Spices Make a Difference" column in "The Herb Companion."
Dec. 1993/Jan. 1994, Vol. 6, No. 2. Pg. 84. Posted by Cathy Harned.
Source from luhu.jp