Turkey Burgers With Barbecue Sauce Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Turkey meat minced.,
1 tbsp: White wine.,
Seasoning.,
1: Onion finely chopped,
1 tsp: Fresh tarragon.,
SAUCE,
1 medium: Onion finely sliced,
1: Green pepper sliced.,
14 ounce: Chopped tomatoes,
1 tsp: Tabasco sauce,
2 centiliter: Garlic crushed.,
4 ounce: Mushrooms, sliced
1 tsp: Dried oregano.,
Seasoning.,
Directions:
Place minced turkey in a large bowl. Add onion, wine and herbs. Mix
together well and season to taste. Shape into 12 burgers. Place on a
tray and set aside.
To make the sauce dry fry the onions and add the garlic. Cook until a
pale golden brown. Add pepper and continue to cook for 5 minutes. Add
mushrooms, tomatoes and oregano and cook for 5 to 10 minutes. Add
tabasco sauce and season to taste.
Heat to grill to moderate and grill the burgers for about 7 minutes
each side until cooked. Serve immediately.
Chicken may be used instead of turkey.
Source from luhu.jp
together well and season to taste. Shape into 12 burgers. Place on a
tray and set aside.
To make the sauce dry fry the onions and add the garlic. Cook until a
pale golden brown. Add pepper and continue to cook for 5 minutes. Add
mushrooms, tomatoes and oregano and cook for 5 to 10 minutes. Add
tabasco sauce and season to taste.
Heat to grill to moderate and grill the burgers for about 7 minutes
each side until cooked. Serve immediately.
Chicken may be used instead of turkey.
Source from luhu.jp