Japanese Incense (a Dough Incense) Recipe

Japanese Incense (a Dough Incense) Recipe

Yield: 1 Batch
Recipe by luhu.jp

Ingredients:
6 tbsp: Star anise, powdered in blender
1 tsp: Cherry oil,
1 1/2 cup: Sandalwood powder,
3/4 cup: , Water
1/2 tsp: Potassium nitrate,
Tragacanth powder, as needed

Directions:

From Sandy Maines "Herbal Incense" article in "The Herb Companion."
Dec. 1992/Jan. 1993, Vol. 5, No. 2. Pg. 38. Posted by Cathy Harned.


Source from luhu.jp