Jell-o Mold With Broccoli Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 ounce: Lemon jello,
2 tsp: Vinegar,
1 cup: Finely chopped broccoli OR,
1 package: , (10 oz) frozen chopped
1/2 cup: Sour cream,
1/4 cup: Mayonnaize,
Directions:
Contributed to the echo by: Pat Buttons Jell-o Mold Put the broccoli
and water to a full boil. Remove from heat and add the jello and mix
thoroughly. Let it cool a bit. (You could put the mixture in a bowl
and then place the bowl over a larger one filled with ice.) When cool
enough add the sour cream, vinegar, mayonnaize. Chill until firm and
unmold if desired.
Source from luhu.jp
and water to a full boil. Remove from heat and add the jello and mix
thoroughly. Let it cool a bit. (You could put the mixture in a bowl
and then place the bowl over a larger one filled with ice.) When cool
enough add the sour cream, vinegar, mayonnaize. Chill until firm and
unmold if desired.
Source from luhu.jp
Tags
Salads